Courtney A. Griffin ~ Writer | Designer| Social Media Junkie | Soon to be entrepreneur

The life of a Michigan State University College Girl, turned Chicago Native. Continue the journey with me!

1st disagreement of 2011

As I’m trying to make the decision as what to do after
graduation, I am continuing to argue with my family who want me to
stay in Michigan after graduation. I am applying to Michigan State
for graduate school in Digital Rhetoric and Writing but, I am still
pursing other options. Both my family in Detroit and Muskegon want
me to stay in Michigan. They want me to stay near them. Although,
that would be nice it is just not the plan I have for myself. They
have lives their lives and decided to stay in Michigan. I myself
just do not have the desire. The job market in Michigan is not the
best and I feel I can better mature elsewhere. I love my family
dearly, and I feel I can show the same love from anywhere in the
world. I also know they want the best for and from me and will
support me in whichever decision I make. I just want them to know I
am making this decision for myself and no one else. As selfish as
that may sound. Now, as I try to make my decision and take my
family suggestions and opinions into account, I have to realize
this is my life and no one else’s! Continue my journey with me!
🙂

Filed under: Personal, , , , ,

Red Meat May Boost Women’s Heart Disease Risk

Taken from:  Henry Ford, Womens Newsletter

I saw this article and I had to share it.

Eating fish, poultry, nuts and low-fat dairy lowers the chances, study shows

MONDAY, Aug. 16 (HealthDay News) — Women who eat a lot of red meat may be increasing their risk of developing heart disease, Harvard researchers report.

Substituting fish, poultry, low-fat dairy and nuts for red meat can significantly reduce that risk, however, the study authors suggest.

“This study is one of many showing a link between eating red meat, processed meat and full-fat dairy products, and heart disease,” said Samantha Heller, a nutritionist and exercise physiologist.

It seems obvious that people should reduce their intake of meat and dairy foods. “But there are many people who feel it is almost impossible to give up or limit butter, steak, ham and cheese,” she said. “Americans are also concerned with getting enough protein. However, the U.S. Centers for Disease Control [and Prevention] says that most Americans have plenty, if not a surplus, of protein in their diet.”

If people looked at this as a matter of simple swaps, it may be easier to make some healthy changes, she added.

“So, instead of a ham-and-cheese sandwich for lunch, have a peanut butter-and-banana sandwich. Jump in the Meatless Monday trend, and have whole-grain pasta primavera for dinner on Monday. Make Sunday’s chili vegetarian, with lots of vegetables and beans. Try a veggie burger on a whole-wheat bun for your cookout. Swap cheese and crackers for low-fat cheese and apple slices,” Heller suggested.

The report is published in the Aug. 16 online edition of Circulation.

For the study, a team lead by Dr. Adam M. Bernstein, a postdoctoral research fellow in the Department of Nutrition at Harvard School of Public Health in Boston, collected data on 84,136 women, aged 30 to 55, who took part in the Nurses’ Health Study over 26 years, from 1980 to 2006.

Over that time, there were 2,210 nonfatal heart attacks and 952 deaths from heart disease, the researchers noted.

Bernstein’s group found that women who ate the highest amount of red meat were at the highest risk for heart disease. However, eating poultry, fish and nuts was associated with a lower risk of heart disease.

In fact, compared to one serving a day of red meat, women who ate one serving a day of other protein-rich foods had a:

  • 30 percent lower risk of heart disease if they ate one serving of nuts.
  • 24 percent lower risk of heart disease if they ate one serving of fish.
  • 19 percent lower risk of heart disease if they ate one serving of poultry.
  • 13 percent lower risk of heart disease if they ate one serving of low-fat dairy.

“You don’t need to have hot dogs, hamburgers, bologna or pastrami,” Bernstein said in a news release from the journal’s publisher.

“Although this study included only women, our overall knowledge of risk factors for heart disease suggests that the findings are likely to apply to men as well,” he added.

Dr. Gregg C. Fonarow, a professor of cardiology at the University of California, Los Angeles, said that “a number of prior observational studies have explored the complex relationships between various food types in the diet and the long-term risk of coronary heart disease.”

While most studies have shown that fish intake is associated with decreased risk for coronary heart disease, the findings regarding red meat consumption and risk have been mixed. Some have shown no increased risk, others have found the risk is only associated with processed meat, and in others a relationship was seen only with total red meat consumption, he explained.

This new observational study of women found that higher intake of red meat was associated with higher risk of heart disease.

“However, it is important to acknowledge that this is an observational study, rather than a prospective, randomized clinical trial. Whether a shift in protein source in the diet would actually reduce coronary heart disease events remains to be demonstrated,” Fonarow said.

More information

For more information on diet and heart disease, visit the American Heart Association.

Filed under: Health, Personal, , , , ,

Let’s try a healthy lifestyle!

Generally every January people decide they want to eat right, start exercising etc. I need not pretend I tend to do the same things myself but just simply because that is around Spring Break time and I need to get fit (lol). Now, I want to try something different, I have decided to try it again, but this time, I really do want it to be something long term, a lifestyle. I know, easier said then done, but doable none the less. This time I am determined. I have friends working out with me and healthy eating at home.

My first day working out was yesterday, the intent was to run around the track, but for a person who hasn’t done anything athletic other then walk from the car to the building, that was a hassle for me! To complete a mile, you had to run around the track 4 times, sounded easy enough, in total I ran around one complete time and briskly walked the rest. I told myself, that was good for day 1 and of course I plan to improve. We have decided to go to the track, 3 times a week, Monday, Tuesday and Wednesday, once again easier said then done. I am exquasted today, it is literally going to take everything out of me to run today, but I am going to go!

I have also attempted to start my healthy eating, for the most part it is no sweets and less carbs. To be truthful that doesn’t even sound that easy to me, but I am going to try. I have realized everything about me is convenience, so I have to make my food choices convenient for me. I purchase granola bars and fruit for breakfast, and I am still debating about lunch, generally it’ll be leftovers from our “healthy” dinner or some kind of fruit.

This is only day 2… and I will make sure to keep every posted on how this works for me..

Continue my journey with me…

Filed under: Personal, , , , , , ,

Japan: Blogging 101

We are still preparing for Japan. We are practicing blogging. If you didnt already know. I am a professional writing student at MSU. I am also studying Media Arts and Technology.

Filed under: Practice, ,

Courtney A.Griffin

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